Category Archives: Barefoot Contessa

Lobster Roll Recipe:

Lobster Rolls (Makes 7 or 8 sandwiches) From Barefoot Contessa Parties by Ina Garten. 3/4 pound cooked fresh lobster meat, diced 1/2 cup good mayonnaise 1/2 cup finely diced celery (1 1/2 stalks) 1 tablespoon capers, drained 1 1/2 tablespoons … Continue reading

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Recipe: Crème Brulée from The Barefoot Contessa in Paris

                A recipe from Barefoot in Paris: Easy French Food You Can Make At Home by Ina Garten  Crème Brulée (serves 5-6) 1 extra-large egg 4 extra-large egg yolks 1/2 cup sugar, plus … Continue reading

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